About Place
- "A hidden gem in the mid-western region of Nepal."
- "Gateway to Rara Lake and Bardia National Park."
- "Rich in natural beauty and cultural heritage."
Reasons to Visit
- Stunning Landscapes:
- Lush forests, rolling hills, and rivers.
- Excellent opportunities for hiking, trekking, and exploring.
- Cultural Melting Pot:
- Diverse population with various ethnic groups.
- Rich tapestry of traditions, festivals, and cuisines.
- Proximity to Major Attractions:
- Close to Rara Lake, the largest lake in Nepal.
- Near Bardia National Park, known for its wildlife.
Visa
- For US, Canada, UK, Australia, and EU Citizens: Tourist visas can be obtained on arrival at Tribhuvan International Airport in Kathmandu or at designated land border crossings. An online visa application is also available.
- For Indian Citizens: No visa is required; only a valid identification is needed.
- For Other Countries: It's recommended to check specific requirements, as some nationalities might need to obtain a visa in advance from a Nepalese embassy or consulate.
Travel Expenses
- Travel to & from destination:
- Round trip flights for two people from Kathmandu to Surkhet: $200
- Hotel Cost:
- Average hotel cost per night: $40
- Total for 4 nights: $160
- Food Cost:
- Average meal cost per person: $10
- Total for 5 days (lunch and dinner for two): $200
- Activity Cost:
- Rara Lake visit: $50
- Bardia National Park safari: $100
- Total: $150
- Near Destination Travel Cost:
- Rented vehicle for 5 days: $200
Total Estimated Travel Expenses: $910
Best Itinerary
Day 1: Arrival and Exploration of Birendranagar After arriving at Surkhet Airport, check into your hotel in Birendranagar. Spend the morning exploring the city, visiting the Surkhet Valley viewpoint for panoramic views. Enjoy a traditional Nepali lunch at the Bheri Ganga Restaurant. In the afternoon, visit the local market and Mangalgadhi Temple. Dinner can be savored at Gorkha Restaurant, followed by a peaceful evening stroll around the city.
Day 2: Trip to Kakrebihar and Bulbule Lake Start your day with a visit to Kakrebihar, an ancient archaeological site with historical significance, from 9 AM to 11 AM. Enjoy lunch at Hotel Avocado, which offers a variety of local dishes. Post-lunch, head to Bulbule Lake for a relaxing afternoon by the water, from 2 PM to 5 PM. Dinner at Hotel City Inn will provide a delicious end to your day, followed by a quiet night enjoying the serene atmosphere.
Day 3: Visit Rara Lake Embark on an early morning drive to Rara Lake, one of Nepal's most beautiful and largest lakes. The journey will take around 5-6 hours, including scenic stops along the way. Have a picnic lunch by the lake, surrounded by breathtaking views. Spend the afternoon exploring the area, including a boat ride on the lake. Return to Surkhet in the evening, with dinner at The Riverside Resort, followed by a restful night.
Day 4: Explore Bardia National Park Leave early for Bardia National Park, a drive of about 3 hours. Once there, engage in a safari tour from 9 AM to 1 PM, hoping to spot tigers, elephants, and rhinos. Lunch at the park's canteen will be a simple but delightful affair. Post-lunch, visit the Tharu Cultural Museum and explore the local Tharu village until 5 PM. Return to Surkhet for dinner at Galaxy Hotel and enjoy the local music and dance performances.
Day 5: Departure Spend the morning at leisure, perhaps visiting the nearby Deutibajai Temple. Have a late breakfast at your hotel before preparing for your departure. Enjoy a final lunch at Café De Surkhet before heading to the airport for your return journey.
Safety Tips
- Carry a copy of your passport and visa at all times.
- Avoid traveling alone at night.
- Be cautious of your surroundings in crowded places.
- Use only licensed taxis or arranged transportation.
- Keep your valuables secure and out of sight.
- Drink bottled or purified water.
- Respect local customs and dress modestly.
- Inform someone of your travel plans.
- Use mosquito repellent to prevent bites.
- Be aware of altitude sickness when traveling to higher elevations.
Flights
- Airlines: Buddha Air, Yeti Airlines
- Flight Duration: 1 hour
- Cost: Approx. $100 per person, one way
Hotels
- Hotel City Inn
- Gorkha Hotel
- The Riverside Resort
- Galaxy Hotel
- Hotel Avocado
Contacts
- Indian Embassy in Kathmandu: +977-1-4410900
- Police: 100
- Ambulance: 102
- Firefighters: 101
Country
Closet Airport
- Nepalese Rupee (NPR)
Nearest City
- Kathmandu
Heritage Sites
Kakrebihar
Airlines
- Buddha Air
- Yeti Airlines
Currency
Surkhet Airport
Languages Spoken
- Nepali
Real Story
The construction of the Surkhet Valley Road is a significant historical event that marked a turning point in the region's development. Before the road was built, Surkhet was largely isolated, with access limited to arduous foot trails. The project, initiated in the late 1960s, aimed to connect Surkhet with other parts of Nepal, fostering economic growth and improving the quality of life for its residents.
The road construction faced numerous challenges due to the region's rugged terrain and lack of modern machinery. Local laborers, along with engineers and workers from different parts of Nepal, worked tirelessly to carve out the road through the hills and valleys. The project took several years to complete and required immense dedication and perseverance.
The completion of the Surkhet Valley Road in the early 1970s brought about a transformative change in the region. It facilitated the movement of people and goods, leading to the growth of trade and commerce. The road also improved access to healthcare, education, and other essential services, significantly enhancing the living standards of the local population.
This road played a crucial role during the Maoist insurgency in Nepal (1996-2006), serving as a vital supply route for both government forces and insurgents. The road's strategic importance highlighted its impact on the region's socio-political landscape.
Today, the Surkhet Valley Road stands as a testament to the resilience and determination of the people who built it. It symbolizes the progress and development of Surkhet, transforming it from an isolated valley into a thriving hub of activity.
Cuisine
Surkhet's culinary landscape is a fascinating blend of traditional Nepali flavors and unique regional dishes, reflecting the rich cultural diversity of the area. The local cuisine is known for its use of fresh, locally sourced ingredients, and traditional cooking methods, which together create a distinct and authentic gastronomic experience.
Key Dishes:
- Dhido: This is a traditional Nepali dish made from buckwheat or millet flour, cooked into a thick, porridge-like consistency. Dhido is typically served with gundruk (fermented leafy greens), various curries, and pickles. It is a staple food in many households and is prized for its nutritional value.
- Sel Roti: A popular rice bread, Sel Roti is a ring-shaped, crispy bread made from rice flour, which is deep-fried until golden brown. It's often enjoyed during festivals and special occasions.
- Gundruk and Sinki: These are traditional fermented vegetable dishes made from leafy greens (gundruk) and radish taproots (sinki). The fermentation process gives these dishes a unique tangy flavor, and they are usually served as side dishes.
- Tharu Cuisine: The Tharu community in Surkhet has a distinctive culinary tradition, with dishes such as Ghungi (snails cooked with spices), Anadi Rice, and various preparations of fish and wild meat. These dishes highlight the use of local herbs and spices, giving them a distinct flavor profile.
- Local Meat Dishes: Goat and chicken are commonly used in Surkhet's cuisine, often prepared in traditional styles with rich spices. Sekuwa (grilled meat skewers) and Kachila (spicy minced meat) are popular choices.
- Nepali Thali: This is a complete meal plate consisting of rice, lentil soup (dal), vegetables, meat or fish curry, pickles, and sometimes yogurt. It is a well-balanced and flavorful meal that represents the essence of Nepali cuisine.
Beverages:
- Tongba: A traditional alcoholic beverage made from fermented millet, Tongba is consumed warm and often enjoyed during cold weather.
- Chhyang: Another traditional drink, Chhyang is a fermented rice beer that is mildly alcoholic and often served during festivals and communal gatherings.
Dining Experience: Surkhet offers a variety of dining experiences, from roadside eateries and family-run restaurants to more formal dining establishments. Local restaurants such as Bheri Ganga Restaurant, Hotel Avocado, and Gorkha Restaurant are known for their delicious traditional dishes and warm hospitality.
Overall, the cuisine of Surkhet is a delightful exploration of flavors and traditions, offering a unique taste of Nepali culture that is both hearty and satisfying. Whether you're enjoying a simple meal of dhido and gundruk or indulging in a festive Nepali Thali, the food in Surkhet is sure to leave a lasting impression.
Culture and History
Surkhet, a serene valley in the mid-western region of Nepal, is a cultural mosaic rich in history and tradition. The valley is home to various ethnic groups, including Tharu, Magar, Gurung, and Brahmin communities, each contributing to its vibrant cultural tapestry. The blend of these diverse cultures is evident in the region's festivals, rituals, and daily life.
The people of Surkhet celebrate numerous festivals with great fervor, including Dashain, Tihar, Maghe Sankranti, and Holi. These festivals are marked by traditional dances, music, and feasts. The Tharu community, in particular, is known for its unique cultural practices and lively Tharu dance, performed during major celebrations.
Surkhet's history is intertwined with its cultural heritage. The ancient site of Kakrebihar, an important archaeological site, reflects the region's historical significance. This site, believed to date back to the 12th century, showcases the architectural prowess of the era with its intricate stone carvings and sculptures.
Traditional Nepali cuisine in Surkhet is a delightful experience, with local dishes such as dhido (a type of porridge), gundruk (fermented leafy greens), and various meat preparations forming the core of the diet. The valley's cuisine is characterized by its use of locally sourced ingredients and traditional cooking methods, offering a unique gastronomic journey.
In recent years, Surkhet has been developing as a gateway to other tourist destinations like Rara Lake and Bardia National Park. Despite modernization, the region has managed to preserve its cultural heritage, making it an intriguing destination for travelers seeking an authentic Nepali experience.