About Place
- "Pristine wilderness that takes you back to nature."
- "A haven for chimpanzee enthusiasts."
- "Tranquil lakeside views and rich biodiversity."
Reasons to Visit
- Chimpanzee Tracking: Gombe is renowned for its chimpanzee population. Visitors have the unique opportunity to track and observe these fascinating primates in their natural habitat. The Gombe Stream National Park, made famous by Dr. Jane Goodall's research, offers guided treks that bring you close to the chimps, providing an unforgettable wildlife experience.
- Scenic Natural Beauty: The park's terrain is a mix of steep valleys, lush forests, and tranquil lakeside settings. The picturesque landscape is ideal for hiking, photography, and simply immersing oneself in nature. The Kakombe Waterfall is a must-see, offering a serene spot to relax and enjoy the sounds of nature.
- Rich Biodiversity: Apart from chimpanzees, Gombe is home to various other wildlife, including baboons, red colobus monkeys, and a variety of bird species. The park’s diverse flora and fauna make it a paradise for nature lovers and bird watchers.
Visa
- US Citizens: Need a visa, which can be obtained upon arrival or through the Tanzanian embassy.
- EU Citizens: Similar to US citizens, a visa is required and can be obtained on arrival or prior.
- Australian Citizens: Need a visa, obtainable on arrival or through the embassy.
- Indian Citizens: Require a visa, which can be applied for in advance.
- Other Countries: It's recommended to check with the nearest Tanzanian embassy or consulate for specific requirements.
Travel Expenses
- Travel to & from destination:
- Estimated round-trip airfare from nearest major city to Kigoma: $800 per person.
- Hotel cost:
- Gombe Forest Lodge: $250 per night for a double room.
- Total for 4 nights: $1,000.
- Food cost:
- Average meal cost: $20 per person per meal.
- Total for 10 meals per person: $200.
- Activity cost:
- Chimpanzee trekking permit: $100 per person.
- Bird watching tour: $50 per person.
- Boat safari: $60 per person.
- Total for activities: $420 per person.
- Near destination travel cost:
- Boat transfer to and from Gombe: $100 per person.
Total estimated cost for a couple:
- Travel: $1,600
- Hotel: $1,000
- Food: $400
- Activities: $840
- Local travel: $200
- Grand Total: $4,040

Best Itinerary
Day 1: Arrive in Kigoma, the nearest major town to Gombe. Transfer to Gombe Stream National Park by boat, enjoying the beautiful scenery along Lake Tanganyika. Check into Gombe Forest Lodge, a comfortable and eco-friendly accommodation. Have lunch at the lodge, trying some fresh local fish. In the afternoon, take a leisurely hike around the lodge to familiarize yourself with the surroundings. Dinner at the lodge features traditional Tanzanian cuisine. Spend the night listening to the sounds of the forest.
Day 2: Start the day with an early breakfast at the lodge, followed by a morning chimpanzee trekking excursion from 7 AM to 12 PM. With experienced guides, track the movements of the chimps and observe their behavior up close. Return to the lodge for lunch, enjoying a meal of grilled fish and local vegetables. In the afternoon, visit the Kakombe Waterfall, a short hike from the lodge, perfect for a refreshing swim and relaxation. Dinner at the lodge includes a mix of local and continental dishes. Spend the evening stargazing by the lakeside.
Day 3: After breakfast, embark on a bird watching tour from 8 AM to 11 AM, exploring the park’s rich avian life. Lunch at the lodge offers a taste of Ugali and Nyama Choma. In the afternoon, visit the Jane Goodall Research Center to learn about her pioneering work with chimpanzees. Dinner at the lodge features Swahili cuisine. Enjoy a night walk to experience the nocturnal side of the park, guided by local experts.
Day 4: Have breakfast and prepare for a morning boat safari along Lake Tanganyika, from 9 AM to 12 PM, where you can spot hippos and crocodiles. Return to the lodge for a farewell lunch, featuring a barbecue with locally sourced ingredients. Spend the afternoon relaxing at the lodge, taking in the serene environment one last time. In the evening, transfer back to Kigoma by boat. Have dinner at a local restaurant in Kigoma, trying Tanzanian street food. Stay overnight in Kigoma at a comfortable hotel.
Day 5: Depart from Kigoma, catching a flight back to your home country or next destination.

Safety Tips
- Always stay with your guide during trekking.
- Keep a safe distance from wildlife.
- Wear appropriate hiking gear and insect repellent.
- Stay hydrated and carry enough water.
- Be cautious of your belongings in public places.
- Avoid walking alone at night.
- Follow all park rules and regulations.
- Have a copy of your travel documents.
- Keep emergency numbers handy.
- Respect the local culture and environment.
Flights
- Ethiopian Airlines: Dar es Salaam to Kigoma, approx. $300 round-trip.
- Precision Air: Dar es Salaam to Kigoma, approx. $320 round-trip.
Hotels
- Gombe Forest Lodge
- Kigoma Hilltop Hotel
- Sunset Vista Hotel Kigoma
- Aqua Lodge Kigoma
- Jakaya Lodge Kigoma
Contacts
- Indian Embassy in Tanzania: +255 22 2113094
- Police: 112
- Ambulance: 115
- Firefighters: 114
Country
Closet Airport
- Kigoma Airport (TKQ)
Nearest City
- Dar es Salaam
Heritage Sites
Gombe Stream National Park
Airlines
- Ethiopian Airlines
- Precision Air
Currency
- Tanzanian Shilling (TZS)
Languages Spoken
- Swahili
- English
Real Story
Gombe Stream National Park in Tanzania is not just a sanctuary for wildlife; it is also the birthplace of some of the most significant discoveries in primatology, thanks to the pioneering work of Dr. Jane Goodall. Her research, which began in the 1960s, has profoundly changed our understanding of chimpanzees and has had a lasting impact on wildlife conservation.
Early Beginnings
In 1960, a 26-year-old Jane Goodall arrived in Gombe with a desire to study chimpanzees in their natural habitat. With no formal academic training in primatology, her approach was unconventional. She used patience and empathy to gain the trust of the chimpanzees, often observing them for hours at a time from a distance to avoid disturbing their natural behavior.
Significant Discoveries
Tool Use: One of Goodall's most groundbreaking discoveries was that chimpanzees use tools. She observed a chimpanzee named David Greybeard using a stick to extract termites from a mound, a behavior previously thought to be exclusive to humans. This discovery challenged the prevailing scientific consensus and expanded our understanding of animal intelligence and behavior.
Social Structures: Goodall’s research revealed complex social structures within chimpanzee communities. She documented their family bonds, dominance hierarchies, and intricate grooming rituals, demonstrating that chimpanzee societies are highly organized and exhibit behaviors similar to those of humans.
Emotional Depth: Through her observations, Goodall noted that chimpanzees have a deep emotional life. She saw them express joy, sorrow, and empathy, further bridging the perceived gap between humans and other primates. These insights have had profound implications for how we view animal welfare and the ethical treatment of animals.
Impact and Legacy
Conservation Efforts: Jane Goodall’s work at Gombe highlighted the urgent need for conservation. Her findings brought international attention to the plight of chimpanzees and the threats they face from habitat destruction, poaching, and disease. In 1977, she founded the Jane Goodall Institute, which focuses on research, conservation, and education. The institute's efforts have helped protect chimpanzee habitats and promote sustainable development in local communities.
Ongoing Research: Gombe Stream National Park remains a vital research site. The longitudinal study that Goodall started is one of the longest-running studies of wild primates in the world. Researchers continue to build on her work, providing invaluable data on chimpanzee behavior, genetics, and conservation.
Global Influence: Goodall’s work transcends the scientific community. She has become a global advocate for environmental issues, speaking on the interconnectedness of all living things and the need for a more harmonious relationship with nature. Her message of hope and activism has inspired generations of conservationists and animal lovers worldwide.
Challenges and Triumphs
Throughout her career, Goodall faced numerous challenges, from the logistical difficulties of working in a remote area to skepticism from the scientific community. However, her perseverance and groundbreaking discoveries have earned her numerous accolades, including honorary degrees, awards, and recognition from prestigious institutions.
The story of Jane Goodall and Gombe is not just a tale of scientific discovery; it is a testament to the power of passion, curiosity, and dedication. Her work continues to inspire and drive efforts to protect the natural world, making Gombe a symbol of hope and progress in wildlife conservation.
Cuisine
The cuisine of the Gombe region in Tanzania is a delightful blend of traditional African flavors and influences from the surrounding areas. The local diet is largely shaped by the availability of fresh, local ingredients, particularly those sourced from Lake Tanganyika and the fertile lands around it.
Staples and Specialties
Fresh Fish: Lake Tanganyika is one of the world’s oldest and deepest freshwater lakes, providing an abundant supply of fish. Fresh fish, such as tilapia and Nile perch, are central to the local cuisine. They are often grilled, fried, or cooked in flavorful stews with tomatoes, onions, and a variety of spices.
Ugali: A staple across Tanzania, ugali is a simple, yet essential part of the diet. Made from maize flour and water, this stiff porridge is usually served as an accompaniment to fish or meat stews. It is similar to polenta and is known for its ability to complement and balance the flavors of more robust dishes.
Nyama Choma: Translated as “grilled meat,” nyama choma is a popular dish in Tanzania. Typically made from goat or beef, the meat is marinated with spices and slow-cooked over an open flame. This dish is often enjoyed during social gatherings and is a favorite among locals and visitors alike.
Vegetables and Side Dishes
Mchicha: Mchicha is a leafy green vegetable, similar to spinach, commonly used in Tanzanian cuisine. It is often sautéed with onions, tomatoes, and coconut milk to create a creamy, flavorful side dish that accompanies fish or meat.
Matoke: A traditional dish made from green bananas, matoke is cooked and mashed, often with a sauce made from meat, tomatoes, and onions. This dish highlights the versatility of bananas in Tanzanian cooking, used in both savory and sweet dishes.
Beans and Legumes: Beans are a common protein source in the local diet. They are usually stewed with tomatoes, onions, and spices, creating a hearty and nutritious meal. Lentils and chickpeas are also popular and prepared in similar ways.
Unique Flavors and Ingredients
Coconut: Coconut milk and grated coconut are frequently used in Gombe’s cuisine, adding a rich, creamy texture to dishes. Whether in curries, stews, or desserts, coconut enhances the flavor profile of many local recipes.
Spices: Tanzanian cuisine is known for its use of spices, which reflect the country’s historical trade connections with the Middle East and India. Common spices include turmeric, cumin, cardamom, and cinnamon, which are used to season dishes and create complex, aromatic flavors.
Local Fruits: The region’s tropical climate provides an abundance of fresh fruits such as mangoes, pineapples, and papayas. These fruits are enjoyed fresh, as juices, or incorporated into desserts and salads.
Dining Experience
The dining experience in Gombe is characterized by communal eating and a warm, hospitable atmosphere. Meals are often shared, with dishes placed in the center of the table for everyone to enjoy. This reflects the strong sense of community and togetherness that is an integral part of Tanzanian culture.
Visitors to Gombe can savor the authentic flavors of Tanzanian cuisine, whether dining at a local lodge, a small restaurant in Kigoma, or during a picnic by the lake. The emphasis on fresh, locally sourced ingredients ensures that every meal is not only delicious but also a true reflection of the region’s culinary heritage.

Culture and History
Gombe, located in Tanzania along the shores of Lake Tanganyika, is not just a hub for wildlife enthusiasts but also a place with a rich cultural and historical tapestry. The culture of Gombe is deeply intertwined with its natural environment, local communities, and the pioneering work of Dr. Jane Goodall.
Local Culture
Indigenous Communities: Gombe and the surrounding Kigoma region are home to several indigenous tribes, including the Ha and Tongwe people. These communities have lived in harmony with the environment for generations, practicing traditional fishing, agriculture, and sustainable living.
Traditional Practices: The lifestyle of the local tribes revolves around Lake Tanganyika, the second-oldest and second-deepest freshwater lake in the world. Fishing is a primary occupation, and traditional techniques are passed down through generations. The lake not only provides sustenance but also plays a central role in cultural rituals and folklore.
Music and Dance: Music and dance are integral to the cultural fabric of the Gombe region. Traditional instruments like drums and thumb pianos (likembe) accompany songs that tell stories of the land, the lake, and the ancestors. Dance performances often take place during communal gatherings, festivals, and important life events, providing a vibrant expression of cultural identity.
Craftsmanship: Local artisans are known for their craftsmanship, creating intricate beadwork, pottery, and woven baskets. These crafts are not only functional but also carry cultural significance, often used in rituals and as symbols of identity and heritage.
Historical Significance
Jane Goodall’s Research: Gombe’s most renowned historical figure is Dr. Jane Goodall, whose groundbreaking research on chimpanzees began here in 1960. Her work at Gombe Stream National Park revolutionized our understanding of primate behavior and highlighted the deep connections between humans and chimpanzees.
Dr. Goodall’s observations of tool use, social hierarchies, and emotional expressions among chimpanzees challenged existing scientific paradigms and brought international attention to the importance of conservation. The establishment of the Jane Goodall Institute and ongoing research initiatives have made Gombe a center for primatology and environmental education.
Conservation Efforts: The history of Gombe is also a story of conservation. The national park, established in 1968, was one of the first in Tanzania specifically created to protect a primate population. This commitment to conservation has helped preserve the region’s unique biodiversity and provided a model for other conservation projects worldwide.
Cultural Heritage Sites: While Gombe is primarily known for its natural beauty and wildlife, the region also boasts cultural heritage sites. These include ancient rock paintings and historical sites that reflect the long history of human settlement in the area.
Modern Influences
Tourism: The influx of researchers, conservationists, and eco-tourists has brought modern influences to the region. Tourism has provided economic opportunities for local communities, promoting cultural exchange and greater global awareness of the region’s cultural and natural heritage.
Education and Development: Initiatives by the Jane Goodall Institute and other organizations have focused on education and sustainable development. These efforts aim to improve living standards for local communities while ensuring the protection of the natural environment. Schools, health clinics, and sustainable agriculture projects are part of this holistic approach to development.
Cultural Fusion
Cuisine: The cuisine of Gombe reflects a fusion of traditional African and modern influences. Local dishes often feature fresh fish from Lake Tanganyika, accompanied by staples like ugali (a maize flour porridge) and a variety of vegetables and legumes. Traditional cooking methods are preserved, while new ingredients and techniques are incorporated from other regions and cultures.
Community Celebrations: Festivals and community celebrations are an essential aspect of life in Gombe. These events bring people together to celebrate the seasons, fishing harvests, and significant cultural and religious occasions. They offer a vibrant display of traditional dress, music, dance, and culinary delights, fostering a sense of community and continuity.
Preservation of Traditions
Cultural Preservation Initiatives: Efforts are underway to document and preserve the cultural traditions of the Gombe region. These initiatives aim to safeguard traditional knowledge, practices, and languages that are at risk of being lost amid modern changes. Cultural heritage centers and museums play a role in this preservation work, offering educational programs and exhibitions that celebrate the rich cultural legacy of the region.
Integration with Conservation: The integration of cultural preservation with conservation efforts is a hallmark of Gombe’s approach. Recognizing that the health of the environment is linked to the well-being of local communities, conservation programs often incorporate cultural elements, ensuring that traditional practices are respected and supported.
Gombe, therefore, stands as a unique destination where cultural heritage and natural beauty are deeply interconnected. The legacy of Jane Goodall’s work continues to inspire global conservation efforts, while the rich cultural traditions of the local communities offer a vibrant and immersive experience for visitors.