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About Place

  • "A city that whispers ancient secrets from its tree-lined streets."
  • "A treasure trove of medieval architecture and lush landscapes."
  • "Where every stone tells a story of Georgia's rich past."

Reasons to Visit

  • Historical Significance: Kutaisi, one of the oldest continuously inhabited cities in the world, boasts a rich history that dates back to the Argonauts' quest for the Golden Fleece. The city's architectural marvels, such as the Bagrati Cathedral and Gelati Monastery, reflect its historical and cultural significance, with both sites listed as UNESCO World Heritage Sites.
  • Natural Beauty: Nestled along the banks of the Rioni River and surrounded by lush green hills, Kutaisi offers a perfect blend of urban and natural landscapes. Visitors can explore the stunning Sataplia Nature Reserve, which features ancient dinosaur footprints and a beautiful karst cave, or hike through the Okatse Canyon for breathtaking views and waterfalls.
  • Vibrant Local Culture: Kutaisi is a hub of Georgian culture and traditions. The bustling local markets, such as the Green Bazaar, offer a taste of daily life and the opportunity to sample fresh local produce and traditional Georgian delicacies. The city's festivals, including the Kutaisoba, celebrate local heritage with music, dance, and culinary delights, providing an immersive cultural experience.

Visa

  • United States, Canada, EU Countries, Australia, New Zealand: Visa-free for up to 365 days.
  • United Kingdom, Japan, South Korea, Israel: Visa-free for up to 365 days.
  • India, China, South Africa, Russia, Brazil: E-visa available for stays up to 30 days.
  • Other Countries: Check the Georgian e-visa portal or nearest Georgian consulate for specific requirements.

Travel Expenses

  1. Travel to & from destination:
    • Average round-trip flight cost from major metro cities: $400 per person.
    • Total for two: $800.
  2. Hotel Cost:
    • Average cost per night: $50.
    • Total for three nights for two people: $150.
  3. Food Cost:
    • Average cost per meal: $15.
    • Total for eight meals for two people: $240.
  4. Activity Cost:
    • Bagrati Cathedral: Free.
    • Gelati Monastery: Free.
    • Sataplia Nature Reserve: $7 per person.
    • Okatse Canyon: $7 per person.
    • Prometheus Cave: $8 per person.
    • Total: $44.
  5. Near Destination Travel Cost:
    • Rented car cost: $50 per day.
    • Total for three days: $150.

Total Estimated Cost: $1384.

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Best Itinerary

Day 1: Arrival and City Exploration

  • Arrive in Kutaisi by midday. Check into a centrally located hotel.
  • Start with a visit to the Bagrati Cathedral (2 PM - 4 PM), a symbol of the city and a masterpiece of medieval Georgian architecture.
  • Lunch at Palaty Restaurant, famous for its Georgian cuisine.
  • In the evening, stroll along the Rioni River and visit the Colchis Fountain (5 PM - 7 PM).
  • Dinner at Baraqa Restaurant, known for its traditional Georgian dishes.
  • Enjoy a night walk in Kutaisi's old town, exploring its charming streets and cafes.

Day 2: Historical and Natural Wonders

  • Breakfast at the hotel.
  • Morning visit to the Gelati Monastery (9 AM - 12 PM), a UNESCO World Heritage Site.
  • Lunch at Toma's Wine Cellar, offering authentic Georgian wines and cuisine.
  • Afternoon trip to the Sataplia Nature Reserve (2 PM - 5 PM) to see dinosaur footprints and the karst cave.
  • Dinner at El Depo, a popular local eatery.
  • Evening: Attend a traditional Georgian dance performance or enjoy a wine tasting event.

Day 3: Canyons and Caves

  • Breakfast at the hotel.
  • Full-day tour to Okatse Canyon and Prometheus Cave (9 AM - 5 PM). The canyon offers stunning views and hiking trails, while the cave showcases magnificent stalactites and stalagmites.
  • Picnic lunch with a view during the canyon visit.
  • Return to Kutaisi for dinner at Bar-Restaurant Aleksandria.
  • Evening: Relax at the hotel or explore more of Kutaisi's night scene.

Day 4: Departure

  • Breakfast at the hotel.
  • Last-minute shopping at the Green Bazaar for souvenirs.
  • Check out from the hotel and transfer to the airport.
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Safety Tips

  • Always carry a copy of your passport and visa.
  • Use reputable transportation services.
  • Avoid walking alone at night in unfamiliar areas.
  • Keep an eye on your belongings in crowded places.
  • Learn basic phrases in Georgian.
  • Respect local customs and dress modestly in religious sites.
  • Stay hydrated and wear sunscreen.
  • Be cautious when trying unfamiliar foods.
  • Know the location of the nearest hospital.
  • Purchase travel insurance.

Flights

  • Turkish Airlines, Qatar Airways, and Lufthansa offer flights to Kutaisi.
  • Average flight time: 10-15 hours with one layover.
  • Cost: $400 round-trip per person.

Hotels

  • Best Western Kutaisi
  • Hotel Tskaltubo Plaza
  • Kutaisi Inn
  • Hotel Ponte
  • Solomon Hotel

Contacts

  • Indian Embassy in Georgia : +995 32 215 23 99
  • Police : 112
  • Ambulance : 112
  • Firefighters : 112

Country

Closet Airport

  • David the Builder Kutaisi International Airport

Nearest City

  • Tbilisi

Heritage Sites

  • Bagrati Cathedral
  • Gelati Monastery

Airlines

  • Turkish Airlines
  • Qatar Airways
  • Lufthansa
  • Georgian Airways

Currency

  • Georgian Lari (GEL)

Languages Spoken

  • Georgian

Real Story

In the late 17th century, Kutaisi found itself at the heart of a dramatic and pivotal moment in Georgian history – the Siege of Kutaisi. This event occurred during a period of intense conflict between the Kingdom of Imereti, of which Kutaisi was the capital, and the Ottoman Empire, which sought to extend its influence over the region.

Background:

In 1691, the Kingdom of Imereti was under the rule of King Alexander IV. The Ottomans, aiming to consolidate their control over the Caucasus, launched an aggressive campaign to capture Kutaisi. The city, strategically located along the Rioni River, was a valuable target due to its political significance and defensible terrain.

The Siege:

The Ottoman forces, led by a formidable commander, surrounded Kutaisi, cutting off supplies and communication with the outside world. The siege lasted several months, marked by fierce skirmishes and constant bombardment. The defenders of Kutaisi, though significantly outnumbered, were determined to hold their ground. King Alexander IV, demonstrating remarkable leadership and valor, organized the city’s defenses and inspired his people to resist the invaders.

One of the critical factors in the defense of Kutaisi was the city’s natural fortifications. The Rioni River provided a formidable barrier, and the surrounding hills offered strategic vantage points for the defenders. The local population, including men, women, and children, played an active role in the defense, showcasing extraordinary courage and resilience.

Outcome:

After several months of relentless fighting and heavy casualties on both sides, the siege reached a turning point. The defenders launched a daring counter-attack, exploiting a momentary weakness in the Ottoman lines. This unexpected move caught the invaders off guard, leading to a decisive battle in which the Georgian forces managed to repel the Ottomans and lift the siege.

The successful defense of Kutaisi was a significant victory for the Kingdom of Imereti and a testament to the city’s resilience. It not only preserved Kutaisi’s independence but also boosted the morale of the Georgian people in their ongoing struggle against foreign domination.

Cuisine

Kutaisi’s cuisine is a delightful reflection of Georgian culinary traditions, characterized by its rich flavors, fresh ingredients, and the use of unique local herbs and spices. The cuisine here is known for its diversity and the prominence of walnuts, pomegranates, and various aromatic herbs.

Signature Dishes:

  • Khachapuri: A staple in Georgian cuisine, Khachapuri is a cheese-filled bread that varies by region. In Kutaisi, the Imeretian version is particularly popular, featuring a round shape and a rich filling of local Imeretian cheese.
  • Pkhali: A traditional dish made from minced vegetables such as spinach, beetroot, or eggplant, mixed with ground walnuts, garlic, and vinegar. It is often garnished with pomegranate seeds and is known for its vibrant flavors and nutritious qualities.
  • Lobio: This hearty bean stew is flavored with a mix of herbs and spices, including coriander, garlic, and fenugreek. It is often served in a clay pot and accompanied by mchadi, a type of Georgian cornbread.
  • Chakapuli: A flavorful stew typically made with lamb or veal, tarragon, and sour plum sauce, which gives it a distinctive tangy taste.
  • Churchkhela: Often referred to as “Georgian Snickers,” Churchkhela is a popular sweet made by dipping strings of nuts (usually walnuts or hazelnuts) in thickened grape juice and then letting them dry.

Culinary Experience:

Dining in Kutaisi is not just about the food but also about the experience. Traditional Georgian feasts, or “supras,” are communal affairs where guests gather around a table laden with dishes, and a “tamada” (toastmaster) leads the toasts. These gatherings are filled with laughter, music, and an abundance of food, reflecting the Georgian spirit of hospitality and community.

Local markets like the Green Bazaar offer a sensory overload with fresh produce, spices, and homemade cheeses. Visitors can immerse themselves in the local food culture by sampling freshly baked bread, homemade jams, and pickled vegetables.

Real Story Image

Culture and History

Kutaisi, the second-largest city in Georgia, is a vibrant tapestry of culture and history that reflects the country’s rich heritage. Located in the western region of Imereti, this ancient city has been a crucial cultural and political center for millennia.

Historical Background:

Kutaisi’s history dates back to the 6th century BC when it served as the capital of the ancient kingdom of Colchis. It is famously associated with the myth of Jason and the Argonauts' quest for the Golden Fleece. Throughout the centuries, Kutaisi has been a focal point of various Georgian kingdoms and principalities. In the 10th century, it became the capital of the united Kingdom of Georgia under King Bagrat III. The city flourished during the medieval period, evident in the grandiose architecture of the Bagrati Cathedral and Gelati Monastery, both of which are UNESCO World Heritage Sites. Kutaisi was a significant center for learning and religion, housing many scholars and monks who contributed to Georgia’s cultural and intellectual development.

Cultural Significance:

Kutaisi is renowned for its deep-rooted traditions and vibrant cultural scene. Georgian polyphonic singing, a distinctive form of choral music that has been recognized by UNESCO as an Intangible Cultural Heritage, is a significant part of the city’s cultural identity. The local people are known for their warm hospitality, often inviting visitors to partake in traditional Georgian feasts known as “supra.” These feasts are not just about food but are social gatherings where toasts are made, songs are sung, and stories are shared.

The city’s cultural calendar is dotted with festivals and events that celebrate its heritage. The Kutaisoba festival, for instance, is a city-wide celebration featuring music, dance, and traditional food, bringing together locals and visitors in a vibrant display of Georgian culture. The Kutaisi State Historical Museum and the Kutaisi Art Gallery are also key cultural institutions that showcase the city’s rich artistic and historical heritage.

Modern Influence:

Despite its ancient roots, Kutaisi is also a city that embraces modernity. The cityscape is a blend of old and new, with historic buildings standing alongside contemporary structures. The recently established Kutaisi International University, funded by Georgian philanthropist Bidzina Ivanishvili, symbolizes the city’s forward-looking perspective, aiming to become a leading educational and research center in the region.

Geographical Coordinates

42.2679, 42.718